Tea Knowledge

We’ve talked that Sencha is the most popular tea in Japan. In fact, Sencha is a large family. In this family, there is a little brother – Bancha. Most izakayas and small restaurants in Japan serve their guests with Bancha. Many Japanese also take it as a daily drink. What Is Bancha Just like the […]

Matcha and the complex Sado may be the first impress when we talk about Japanese tea. Actually, in Japanese ordinary daily life, a kind of green tea called Sencha takes the absolute position. It got a more affordable price and an easier preparation way. History of Sencha Sencha can’t be popular among the Japanese civilians […]

Lavender may be the flower that people are most familiar with in the world. Except for being an interior and garden decoration, its products are everywhere in our life, such as essential oil, perfume, seasoner, etc. Once you dry its bud and make lavender tea, it will be an awesome herbal tea full of health […]

Ya’an, Sichuan took an important position in ancient China; we’ve talked about this place more than once in the previous articles. It is not just one of the tea birthplaces but also plays an essential role in the neighboring countries’ trade as a transportation junction. And the old Mengding Mountain production area still outputs various […]

Matcha may be the first-come impression that many people talk about Japanese tea. Actually, Japanese tea got many types, even though they are almost green tea. Among them, Gyokuro is honored as the top grade, just as Matcha. Typically, Gyokuro tea’s market price is nearly about 1 dollar per gram. That seems not too expensive, […]

Last Friday I ate too many fried foods at dinner. As a result, when I woke up the following day, my throat felt burning, and several acne came to my face, even a slight headache. Then I realized I am in “heat“(inflammation.) My mum said, why not having some honeysuckle tea, and then she went to […]